The Hemlock Inn Cookbook
Originally written in 1982 by Ella Jo Shell and then reprinted in 1996, Recipes from Our Front Porch has sold nearly 15,000 copies. Revised and edited, this third edition has been put together by Ella Jo’s daughter, Lainey.
Lainey and her husband, Mort White, came to work in the family business at Hemlock Inn with Lainey’s parents, John and Ella Jo Shell, in 1987 and have been here ever since.
Inside you will find memories of growing up at an inn, raising children there, and embracing its lifestyle. But more than that, you will discover an abundance of recipes handed down from generation to generation, served bountifully on lazy-susan tables at Hemlock Inn in Bryson City, North Carolina.
A small country inn in the Smoky Mountains of North Carolina, Hemlock Inn boasts nearly 250 recipes, including:
-Honey Bun Cake
-Hemlock Inn Broiled Tomatoes
-Hemlock Inn Yeast Rolls
-Chocolate Eclair Squares
-Barbecued Beef Meatballs
And much much more!
To order by phone call 828-488-2885, or click the link below to order online.